Is there any alternative path that our understanding of genetics can show so that farmers may obtain maximum yield from their fields? Is there a way to minimise the use of fertilisers and chemicals so that their harmful effects on the environment are reduced? Use of genetically modified crops is a possible solution.
Assertion (A): Genetically Modified Organisms have genes altered by manipulation. Reason (R): GM crops provide tolerance to abiotic stresses and reduce reliance on chemical pesticides.
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